SEKEM produces food that is wholesome, nutritious and delicious, from carefully selected raw materials that are free of any artificial additives or preservatives. The foodstuff processed and packed by SEKEM includes organically grown vegetables, honey, dates, spices, herbs, edible oils, and beverages such as herbal tea and juice.

In order to ensure the best quality and freshness of the products, SEKEM adheres to a number of strict guidelines and implements several safeguards throughout the cultivation and production process. Using the Hazard Analysis Critical Control Points (HACCP) system, the processes are controlled and verified by a series of procedures and controls all the way from the field to the end-consumer. SEKEM management has developed extensive quality manuals and detailed standard operating procedures that are used in all company processes.

Following the principles of transparency, we strive for honest and fair collaboration throughout the entire supply chain. The prices for raw materials are set according to Fair-trade principles and assure a fair distribution of the value generation to our suppliers. We foster our long-term relations with our suppliers through guaranteeing purchase of certain amounts of raw material and helping to pre-finance the cultivation.